Skip to product information
1 of 1

Red Boat Salt / 200g

Red Boat Salt / 200g

Regular price $22.95 CAD
Regular price Sale price $22.95 CAD
Sale Sold out
Shipping calculated at checkout.

Red Boat Salt adds a natural touch of umami to vegetables, meat, fish and poultry, by enhancing their full flavour. Beloved by leading Chefs, it is made from traditional Vietnamese fish sauce fermentation methods and is hand harvested from mango wood barrels that held acclaimed Red Boat Fish Sauce for more than a year. Its extra fine grain is ideal for pinching, and is a perfect replacement for processed table salts. Sprinkle a pinch on everything from steaks to oven-roasted vegetables for an irresistible burst of flavour.

Ingredients: Sea Salt, Anchovy

Storage Tips

Perishable items: Keep Refrigerated upon arrival. Best consumed within 1-4 days.

Shelf Stable items: Refrigerate after opening, view best before date. Please follow instructions on packaging.

Shipping

Orders are generally processed within 1–3 business days after the order is placed. We do not ship perishable items on Friday, they are shipped the following Monday.

If you require your order by a certain date please add this to the shipping notes section when checking out. Our Customer Care will reach out in the event the request is not possible.

Once Shipped:

Ground Orders: 2-7 Business Days.

Express Orders: Next business day for most addresses.

Pick Up Orders: Generally ready for pick up within 24 hours, you will receive a confirmation email once your order is ready for pick up. We are open Monday to Friday, 8am-330 pm for pick up.

Orders over $500 receive Free Shipping!

View full details