Namikura Chocolate Miso / 160 g
Namikura Chocolate Miso is a dessert style miso that is fermented with pureed 100% cocoa. This miso is aged 3 months which is the perfect aging to compliment the slightly sweet and bitter cocoa. Chocolate Miso is an exciting dessert style miso that can be used across a multitude of cuisines and applications including an exciting substitute to Nutella.
Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture. The family prides themselves on being involved in every level of production, from hand selecting local ingredients all the way through to packaging.
Perishable items: Keep Refrigerated upon arrival. Best consumed within 1-4 days.
Shelf Stable items: Please follow instructions on packaging.
Orders are generally processed within 1–3 business days after the order is placed. We do not ship perishable items on Friday, they are shipped the following Monday.
If you require your item by a certain date please add this to the shipping notes section when checking out.
Orders over $500 receive Free Shipping!