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Elderberries, Frozen / lb

Elderberries, Frozen / lb

$19.95 CAD
$19.95 CAD
Sale Sold out
Shipping calculated at checkout.
Many people describe elderberry as a tangy and earthy version of blackberries or blueberries. Its distinct intense flavour makes it a popular ingredient in many culinary creations, including jams, teas, syrups, liquors, crumbles, pies, and even wines. Elderberry are highly regarded as they are packed with nutritional benefits. You may recognize this berry name as its a popular natural remedy for fighting colds and the flu. They are more often than not made into the form of an elderberry syrup. Must cook before consumption. 

Upon receiving the berries, please note they will be slightly melted from the travel. They should be remain in the plastic bag they arrived in and be placed in the freezer until they are ready to be used. 

Storage Tips

Perishable items: Keep Refrigerated upon arrival. Best consumed within 1-4 days.

Shelf Stable items: Refrigerate after opening, view best before date. Please follow instructions on packaging.

Shipping

Orders are generally processed within 1–3 business days after the order is placed. We do not ship perishable items on Friday, they are shipped the following Monday.

If you require your order to arrive by a certain date please add this to the shipping notes section when checking out. Our Customer Care will reach out in the event the request is not possible.

We will select the best courier for your specific location!

Once Shipped:

Ground Orders: 2-7 Business Days.

Express Orders: Next business day for most addresses.

Orders over $500 receive Free Shipping!

Pick Up

We are pleased to offer complimentary pickup at our Delta warehouse.

Pickup hours: Monday through Friday, from 10:00 AM to 1:00 PM. Closed BC Stat Holidays

Location: 1460 Cliveden Avenue, Delta BC

You will receive an email notification as soon as your order is ready for pickup

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WHAT TO DO WITH ELDERBERRIES:

Elderberry & Apple Crumble
Serves: 4–6
Ingredients
1 ½ cups frozen elderberries
2 medium apples, peeled and sliced
¼–⅓ cup sugar (adjust for tartness)
1 tsp cinnamon
1 tsp lemon juice
Topping:
¾ cup rolled oats
½ cup flour
½ cup brown sugar
6 Tbsp cold butter, diced
Pinch salt
Instructions
Preheat oven to 375°F (190°C).
Toss apples and frozen elderberries with sugar, cinnamon, and lemon juice. Spread in a baking dish.
Combine topping ingredients in a bowl; rub butter in until crumbly.
Sprinkle over fruit and bake 30–35 minutes until bubbly and golden.
Serve warm with cream or ice cream.

Elderberry & Red Wine Glazed Chicken
Serves: 2–4
Ingredients
4 chicken thighs or breasts
Salt & pepper
1 Tbsp olive oil
1 small shallot, minced
½ cup frozen elderberries
½ cup red wine
1 tsp honey (optional, to balance tartness)
½ tsp fresh thyme
Instructions
Season chicken with salt and pepper; sear in olive oil until golden. Remove and set aside.
Sauté shallot until translucent.
Add red wine and simmer 3–4 minutes.
Add frozen elderberries, honey, and thyme; simmer 5–7 minutes until sauce thickens.
Return chicken to pan; coat with glaze and cook another 5 minutes until done.
Excellent with roasted root vegetables or mashed potatoes.