Argan Oil, Jean Marc Montegottero / 250ml

All of Jean-Marc Montegottero's products are pressed and created using only a single ingredient. Prized by world class chefs, the oils and vinegars from Jean Marc Montegottero are simply the finest oils and vinegars available today. A powerful and wild flavour, argan oil is traditionally used in Berber cuisine - in salads, tagines, couscous, with tomatoes, grilled chicken, cumin and paprika-infused carrots. Its game-like flavour makes it the perfect accompaniment for beef carpaccio or with goat's cheese marinated in the fridge for a few hours. 

Storage Tips: Keep Refrigerated once open. Shake well before use.