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Seafood Mushroom / 150g

Regular price $4.50 CAD
Regular price Sale price $4.50 CAD
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Traditionally used for soup but can also be used for salad and other dishes. They have a crispy texture after being cooked.  A low-temperature herbaceous fungus with high nutritional value, white color, thick flesh,  fragrant smell and delicious taste.  The larger version of hon shimeji/enoki mushroom with a crisper and meatier texture. Each package contains 150 grams. Product of China.

Storage Tips: Mushrooms should be kept in the refrigerator in a paper bag or in the package its received in until ready to use. Mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days. Mushrooms should be fully cooked prior to eating. As a rule, clean the mushrooms as you need them, ideally without water. Paring knives, mushroom brushes, and tea towels can all be used to remove debris.

Storage Tips

Perishable items: Keep Refrigerated upon arrival. Best consumed within 1-4 days.

Shelf Stable items: Please follow instructions on packaging.  


Orders are generally processed within 1–3 business days after the order is placed. We do not ship perishable items on Friday, they are shipped the following Monday.

If you require your order by a certain date please add this to the shipping notes section when checking out. Our Customer Care will reach out in the event the request is not possible.

Once Shipped: Ground/Standard Orders: 2-7 Business Days. Express Orders: Next business day for most addresses. Pick Up Orders: Generally ready for pick up within 24 hours, you will recieve a confimation email once your order is ready for pick up. We are open Monday to Friday, 8am-330 pm for pick up.

Orders over $500 receive Free Shipping!