Namikura Sansho Pepper Miso / 160 g
Namikura Sansho Pepper Miso is a traditional lighter style miso that is blended with the prized sansho pepper berry. This miso is aged 3 months which allows the unique lemon verbena, mint and white pepper flavor notes of the sansho pepper to stand out. The noted tongue tingle sensation of Sansho Pepper is present. Sansho Pepper Miso is an exciting, versatile miso that can be used across a multitude of cuisines and applications.
Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture. The family prides themselves on being involved in every level of production, from hand selecting local ingredients all the way through to packaging.
Perishable items: Keep Refrigerated upon arrival. Best consumed within 1-4 days.
Shelf Stable items: Please follow instructions on packaging.
Orders are generally processed within 1–3 business days after the order is placed. We do not ship perishable items on Friday, they are shipped the following Monday.
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